Menus
$26 per person, 3 courses
First Course
choose one:-
Blistered Shishito Pepper
with nori salt (veg, gf)
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Veggie Quesadilla
mushrooms, shishito peppers, spinach, mozzarella and cheddar cheese, on a flour tortilla. side of crema and house-made pico de gallo.
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Spinach and Kale Salad
pickled shallots, walnuts, sharp cheddar, ranch dressing (veg, gf)
Second Course
choose one:-
Duck Leg Confit
with grits, braised greens, and brown butter vinaigrette (gf)
-
6oz Ohio Wagyu Sirloin Steak
peppercorn crusted, watercress, krinkle cut fries, béarnaise (gf)
-
Veggie Burger
falafel burger, lettuce, tomato, onion, halloumi cheese, za'atar mayo, sesame bun (veg)
Third Course
choose one:-
Cremè Brûlée
seasonal fruit (gf)
-
Dark Chocolate Cake
with salted caramel
All Day Menu is Not Available During Brunch
Little Bites
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Crushed Avocado Toast
Shaved radish, pickled jalapeño, parmesan, fresh herbs, multigrain
$9
* Gluten-free bread $1.50
vegetarian
-
Blistered Shishito Peppers
Nori salt
$8
gluten free, vegan
-
Rock Shrimp "Nachos"
fritos, queso, black beans, pickled shishitos, salsa
$11.50
gluten free
-
Chicken Wings
Calabrian Chili Sauce, Parmesan Dip
$10
gluten free
-
Chickpea Hummus
za'atar crostini, crudite
$8
vegan
Elder Greens
-
Big Salad
Farm greens, seasonal vegetables, hard-boiled eggs, cherry tomatoes, olives, house vinaigrette
$9.50
gluten free, vegetarian
+ 1/2 Avocado $2.50
+ Grilled Chicken $6.50
-
Spinach & Kale Salad
Pickled shallots, walnuts, sharp cheddar, buttermilk ranch dressing
$7.50
gluten free, vegetarian
+ 1/2 Avocado $2.50
+ Grilled Chicken $6.50
-
Grain Bowl
Seasonal vegetables, herbs, pickled onions, house vinaigrette
$9
gluten free, vegetarian
+ 1/2 Avocado $2.50
+ Grilled Chicken $6.50
Burger
-
Royale Goose
Grass-fed burger, American cheese, lettuce, tomato, onion, pickles, dijonaisse, sesame seed bun
Single $8.75
Double $12.50
+ Over-easy farm fresh egg $1.50
+ Black-pepper bacon $1.50
-
Veggie Burger
falafel burger, lettuce, tomato, onion, haloumi cheese, za'atar mayo, sesame bun
$10
vegetarian
* Sub Gluten Free Bread $1.50
Sides
-
ELDER FRIES
Krinkle cut w/ goose sauce
$4
gluten free, vegetarian
-
Disco Fries
Gravy, bacon, mozzarella
$7
-
Sweet Potato Chips
W/ french onion dip
$5.50
gluten free, vegetarian
-
Little Salad
Just like the “big salad”, but only smaller
$5
gluten free, vegetarian
-
Roasted Brussels Sprouts & Cauliflower
curry, cilantro, parmesan, sunflower seeds
$6
gluten free, vegetarian
-
1/2 Baked Mac N’ Cheese
Pickled jalapeño
$6
vegetarian
Mains
-
Duck Leg Confit
Grits, bacon-braised greens, brown butter, vinaigrette
$17
gluten free
-
Chicken Schnitzel
Buttered noodles & grain mustard
$17
-
Ohio Wagyu Sirloin Steak
Peppercorn crusted, watercress, krinkle cut fries, bearnaise
$22.50
gluten free
-
Fried Bologna Sandwich
American cheese, pickles, slaw, potato chips, dijonnaise, over easy egg
$11
To Finish, Dessert
-
Creme Brulée
W/ seasonal fruit
$7.25
gluten free
-
Chocolate Cake
W/ salted caramel
$7.25
Brunch Menu is Only Available Saturday and Sunday from 10AM-3PM.
All Day Menu is Not Available During Brunch Hours.
Birds Who Brunch
-
Speckled Goosecakes
Chocolate chip pancakes with bananas & peanut butter buttercream
$9
vegetarian
-
Turkey B.L.T.
Avocado, watercress pesto, pickled onions, croissant
$11
-
Cubano
Ham, roasted pork, swiss, mustard, pickles
$11
-
French Toast
Cherry bread, toasted almonds, fresh berries, whipped cream
$10
vegetarian
-
Stone-Ground Grits
Tomato, bacon, scallions, poached egg, Kerry gold butter
$9
gluten free
2 Jumbo Shrimp $7
-
Three-Egg Omelette
Figs, goat cheese, chives & cracked black pepper
$10
gluten free, vegetarian
-
Goetta Hash
Onion & potato, bacon, gravy, mozzarella, poached egg
$10
gluten free
-
Avocado Toast
2 six-minute eggs, sprouts, sunflower seeds, jalapeńo jam, multigrain
$11
vegetarian
-
Royale Goose
Grass-fed burger, American cheese, lettuce, tomato, onion, pickles, dijonaisse, sesame seed bun
Single $8.25
Double $12.50
+ over-easy farm fresh egg $1.50
+ black-pepper bacon $1.50
-
Veggie Burger
falafel burger, lettuce, tomato, onion, haloumi cheese, za'atar mayo, sesame seed bun
$10
vegetarian
*Sub Gluten Free Bread $1.50
Elder Greens
-
Big Salad
farm greens, seasonal vegetables, hard-boiled egg, cherry tomatoes, olives, house vinaigrette
$9.50
gluten free, vegetarian
+ 1/2 Avocado $2.50
+ Grilled Chicken $6.50
-
Spinach & Kale Salad
Pickled shallots, walnuts, sharp cheddar, buttermilk dressing
$7.50
gluten free, vegetarian
+ 1/2 Avocado $2.50
+ Grilled Chicken $6.50
-
Grain Bowl
Seasonal vegetables, herbs, pickled onions, house vinaigrette
$9
gluten free, vegan
+ 1/2 Avocado $2.50
+ Grilled Chicken $6.50
Sides
-
Bacon
$3
-
Goetta
$3
-
Sausage
$3
-
Croissant
$3
-
Fruit
$4
-
Simple Salad
$3
-
Krinkle Cut Fries
W/ goose sauce
$4
Draft Beer
-
P.B.R.
Lager, MKE, WI
$3
-
3 Points Easy Ale
Cream Ale, CIN, OH
$6
-
Streetside Suh, Brah?
IPA, CIN, OH
$6
-
Rhinegeist Truth
IPA, CIN, OH
$6
-
Pilsner Urquell
Lager, Czech Republic
$7
-
Madtree Lift
Kölsch, CIN, OH
$6
-
Beer + Shot
Well Shots $4
Paired with P.B.R. or High Life $6
Domestic
-
Bud/Bud Light
Lager, STL, MO
$4
-
Miller Lite
Lager, MKE, WI
$4
-
Miller High Life
Lager, MKE, W
$3
-
Rhinegeist Swizzle
Cider, CIN, OH
$6
gluten free
-
Rhinegeist Cheetah
Lager, CIN, OH
$6
-
50 West Doom Pedal
Witbier, CIN, OH
$6
-
Dales
Pale Ale, Longmont, CA
$6
-
Lone Star
American Lager, San Antonio, TX
$5
-
Sam Adams
Vienna Lager, Boston, MA
$6
-
Urban Artifact Spy Glass
Sour, Cincinnati, OH
$7
-
Whiteclaw
Hard Seltzer, Chicago, IL
$5
gluten free
-
Cigar City Jai Alai
American IPA, Tampa Bay, FL
$6
Cocktails
-
Corpse Reviver #2
Gin, cointreau, dry vermouth, absinthe, lemon juice
$10
-
Harvey Wallbanger
Vodka, orange juice, galliano
$9
-
White Russian
Vodka, kahlua, cream...dude
$9
-
Tequila Sunrise
Tequila, orange juice, grenadine
$9
-
Goose & Elder Old Fashioned
New Riff single barrel bourbon, sugar, bitters
$14
-
L.I.T.
Gin, tequila, vodka, rum, triple sec, lemon, coke
$10
-
Sazerac
Rye, bitters, lemon
$9
White Glass
-
Vigneti
Pinot Grigio, Friuli, Italy
32 $8
-
Domaine du Vieil Orme
Sauvignon Blanc, Loire, FR
36 $9
-
Chime
Chardonnay, Napa, CA
40 $10
-
Poema
Sparkling Cava, Penedès, ES
32 $8
-
Brick & Mortar
Rosé, Sonoma Coast, CA (12oz. can)
$14
White Bottle
-
Kilikanoon
Dry Riesling, Clare Valley, Australia
$39
-
Carl Ehrhard Feinherb
Dry Riesling, Rudesheim, Germany
$34
-
Andre Scherer
Gewurztraminer, Alsace, France
$39
-
Innocent Bystander
Sauvignon Blanc, Marlborough, New Zealand
$32
-
Bonanno
Chardonnay, Napa, California
$36
Bottles Cans
Import
-
Carlsberg
European Pale Lager, Denmark
$5
-
Paulaner
Hefe-Weizen, Germany
$6
-
Grolsch (16oz)
European Pale Lager, NL
$8
-
Warsteiner
Pilsner, Germany
$6
-
Modelo Especial
Lager, Mexico
$5
-
Stella Artois
European Pale Lager, Belgium
$5
-
Smithwicks
Red Ale, Ireland
$5
-
New Castle
Brown Ale, England
$6
-
Samuel Smith Taddy
Porter, England
$6
-
Einbecker (NA)
Pilsner, Germany
$5
Wine
Red Glass
-
Mathew Fritz
Pinot Noir, North Coast Sonoma, CA
36 $9
-
E. Guigal
Côtes Du Rhône, Rhone Valley, FR
40 $10
-
Boeger
Cabernet Sauvignon, El Dorado, CA
44 $11
Red Bottle
-
Patricia Green Cellars
Pinot Noir, Williamette Valley, Oregon
$58
-
Duxoup
Gamay Noir, Dry Creek Valley, CA
$44
-
Bernabeleva
Garnacha, Madrid, Spain
$49
-
G.D. Vajra
Langhe, Italy
$54
-
Pensees de Pallus
Cabernet Franc, Chinon, France
$54
-
D’Arenberg Footbolt
Shiraz, McLaren Vale, Australia
$39
-
Tikal Patriota
Malbec, Mendoza, Argentina
$42
-
Penley Estate
Cabernet Sauvignon, Coonawarra, Australia
$39
Available only in the Bar and Lounge.
Tuesday-Friday 4-7PM and All Day Sunday.
DRINKS
-
$1 OFF DRAFT BEERS
rotating selection
-
$5 HOUSE WINE
borsao garnacha // vidigal vinho verde
-
$10 DOMESTIC BUCKETS
bud // bud light // miller lite // miller high life
FOOD
-
1/2 PRICE SHISHITOS
originally $8.00 // $4.00 during happy hour
-
$1 WINGS
calabrian chili sauce, parmesan dip
Don't feel like cooking? Check out our "family meals!" The following combos feed 4-6 people. Carry-Out only, and please allow a minimum of 30 minutes for prep.
Picnic Selections
-
The Flock
10 piece all natural fried chicken, a quart of macaroni and cheese topped with crumbled chips and pickled jalapeños, our "big" salad, and 2 orders of crème brûlée.
$55
-
The Bodega
4 Ham and Swiss sandwiches served on flakey croissants with lettuce, tomato, onion, and dijonnaise, served with assorted pickles, fresh watermelon, 2 bags of Hen of the Woods potato chips, and 2 orders of chocolate bread pudding with salted caramel sauce.
$45
-
The Vegi-Curious
Our house-made hummus with crudite and za'atar crackers, grain bowl, avocado toast, and curried brussels sprouts and cauliflower.
$40